Ricette di casa #Pumpkin

Savory pie with pumpkin and potatoes

In autumn the pumpkin triumphs and at home I always keep some of various qualities. Today I opened and baked a "violina" to make gnocchi and with the excess pumpkin I produced tasty, soft and light biscuits that I recommend you try. Suitable for a tea or a nutritious breakfast.

Pumpkin is once again the protagonist to prepare soft orange pumpkin sandwiches with an irresistible scent, ideal for the autumn period. Thanks to their neutral flavor they can accompany savory dishes or with a sprinkling of icing sugar and possibly with the addition of raisins, they can be enjoyed in all their fragrance at breakfast or as a snack.

The tart can be truly declined in a thousand different ways and in autumn